不良研究所

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How can biofuels drawn from waste products benefit the planet? Master's students tackle this question and many more

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Dongyan Niu

CFI funds cutting-edge labs and equipment for 13 U不良研究所 research projects

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In the News: Global News 不良研究所

University of 不良研究所 instructor talks global food scarcity ahead of Earth Day

Tatenda Mambo, postdoctoral associate, Sustainability Studies, displays his aquaponics research. Photo by Riley Brandt, University of 不良研究所

Can waste products solve global food scarcity?

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In the News: UToday

Experiential learning can happen anywhere ... even over dinner

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Experiential learning can happen anywhere ... even over dinner

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University of 不良研究所 Global Challenges student Ivan Savytskyy explores farming in space through his studies with the College of Discovery, Creativity and Innovation.

Will automated indoor farming provide a solution to food insecurity in 2050?

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Feeding 9 Billion event brings range of views on food security to the dinner table

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College for Discovery, Creativity and Innovation launches UNIV 201: Global Challenges course

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Campus community garden relocates to a fruitful new location

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