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Undergrad digs into mouthwatering histories of ²»Á¼Ñо¿Ëù’s International Avenue
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Alumni's cookie tin: A dozen recipes full of sparkly holiday cheer
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Lack of affordable, fresh groceries inspires U²»Á¼Ñо¿Ëù student to launch new community service
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Junk food and the brain: How modern diets lacking in micronutrients may contribute to angry rhetoric
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SU Sustainability Grant brings community garden to U²»Á¼Ñо¿Ëù Spyhill campus
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3 ways restaurant staff and customers can communicate to prevent food allergy reactions
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Light up your laptop as we toast the end of the Energize campaign
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In the News: Alumni
Canada’s New Food Guide – Can We All Afford to Follow It?
In the News: CBC ²»Á¼Ñо¿Ëù
²»Á¼Ñо¿Ëù's restaurant scene isn't dying — it's changing
In the News: Zoomer
Diverse Holiday Cuisine – A Very Canadian New Year’s Fete
